Bring balance to your life. Discover the astonishing health breakthrough
from Scandanavia.

Science & technology are developing at the fastest rates in human history.

 

We know more about nutrition and wellness than ever before. So why are our health challenges increasing?

500,000+

Tests Complete

95%

of people do not have the optimal balance.

Balance Test

Our results show that 95% are in danger.

Imbalance of Omega-6 and Omega-3

Low levels of Omega-3

Inadequate polyphenols in our diet

Low levels of vitamin D3

Are you in the danger zone?

Learn how to protect yourself by getting in balance.

Where you want to be

Science recommends you have a 3:1 ratio between essential fatty acids omega-6 and omega-3.

Don’t fool yourself

Shockingly, even people who take an omega-3 supplement have an average ratio of 7:1

Where you probably are

People who don’t take an omega-3 supplement are out of balance with 15:1 ratio.

By May 2018 over 250,000 balance tests prove..

Before Tests

5%

Only 5% have a ratio of 3:1 in Europe.

20%

Those who do take an omega-3 supplement have an average balance of 7:1.

75%

75% do not take an omega-3 supplement and have an average ratio 15:1.

After Tests

95%

95% of those taking Zinzino Balance products have a ratio of near 3:1 after 120 days.

Omega 3 + Polyphenols = Results

Our unique
combination

Wild fish oil and algae

BalanceOil contains the highest quality fish oil that is derived from small pelagic fish, such as sardines, anchovies and mackerel.

BalanceOil Vegan comes from the marine micro algae Schizochytrium sp. that is rich in the omega-3 fatty acids EPA and DHA.

Polyphenols from olives

BalanceOil contains a special cold-pressed, extra-virgin pre-harvest oil from Spanish, GMO free, picual olives. It is rich in omega-9, but is specially selected for its very high content of polyphenols.

Health Benefits

  • DHA helps to maintain a normal brain function*
  • EPA and DHA contribute to normal heart function**
  • Vitamin D contributes to the maintenance of a normal immune function.

These 18 health claims are approved by the EFSA*

*European Food Safety Authority.

  • DHA (>250 mg) contributes to the maintenance of normal vision.
  • Vitamin D contributes to the maintenance of normal teeth.
  • Vitamin D contributes to the maintenance of a normal muscle function.
  • Vitamin D contributes to the maintenance of a normal bone structure.
  • DHA and EPA (>3g) contribute to the maintenance of normal blood pressure.
  • Olive oil (>20g) poluphenois contribute to the protection of lipids from oxidative stress.
  • Vitamin D has a role in the process of cell division.
  • Replacing saturated fats with unsaturated fats, like Oleic acid, in the diet has been shown to lower/reduce blood cholesterol.
  • Vitamin E helps to protect cells against oxidative stress.
  • Vitamin D contributes to normal absorption/utilisation of calcium and phosphorus.
  • Vitamin D contributes to normal blood calcium levels.
  • DHA (>450mg) maternal intake contributes to the normal brain development of the fetus and breastfed infants.
  • DHA (>100mg) intake contributes to the normal development of infants up to 12 months of age.
  • DHA (>450mg) maternal intake contributes to the normal development of the eye of the fetus and breastfed infants.

*The beneficial effect is obtained with a daily intake of 250 mg of DHA.
** The beneficial effect is obtained with a daily intake of 250 mg of EPA and DHA.

It is important to have a varied and balanced diet and a healthy lifestyle. There could be multiple risk factors for any health problem and altering one of these risk factors may or may not have a beneficial effect.

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